An easy to follow homemade chicken broth recipe is a must have for every kitchen. Homemade chicken broth is not just perfect for soups, it brings a wonderful rich flavor to rice dishes and casseroles, too.
Look how beautifully golden that homemade chicken broth is! If you’ve ever wondered how hard it really is to make a good homemade chicken broth, I’m here to tell you that it could not be easier. If you can boil water, you can do it. And homemade chicken broth is far tastier that anything you can get at the grocery store! Now that I know how to make it myself, I make a batch of chicken broth almost every time that I roast a chicken. That way, the chicken does double duty and I really feel like I’m getting my money’s worth. This stuff is so versatile too! It freezes well or, if you have a pressure cooker, you could can it like I did. Then, any time you want soup or want to add extra flavor to a rice dish or casserole, you can just pull it out and, presto, a healthy flavor boost that is chock full of vitamins and minerals!